Bacon and Cheese Cornbread

Name: Bacon and Cheese Cornbread
Prep time: 18 min
Cook time: 64 min
Yield: 4
Ingredients: 1/2 c. yellow cornmeal; 1 1/2 c. milk; 2 eggs, beaten; 1/4 c. butter or margarine; 1/4 tsp . salt; 3 tsp . baking powder; 1/4 tsp . crushed red chiles; 1 c. (6 to 7 oz.) shredded sharp Cheddar cheese; 5 slices cooked bacon

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 5 views

Bacon And Cheese Cornbread is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with c. yellow cornmeal, c. milk, eggs, beaten, c. butter or margarine and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Bread #American #Baked

📊 At a Glance

Prep 18 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

1/2 c. yellow cornmeal

1 1/2 c. milk

2 eggs, beaten

1/4 c. butter or margarine

1/4 tsp . salt

3 tsp . baking powder

1/4 tsp . crushed red chiles

1 c. (6 to 7 oz.) shredded sharp Cheddar cheese

5 slices cooked bacon

👨‍🍳 Instructions

Heat cornmeal and 1 1/4 cups milk over medium heat until thick and dry, stirring frequently, about 3 minutes.

Spoon cornmeal mixture into a bowl.

Add remaining milk, butter and eggs.

Beat until smooth.

Stir in salt, baking powder and red chiles.

Stir in cheese and bacon.

Pour into cake pan.

Bake at 325° for 35 minutes or until cooked through.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

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🍷 Perfect Pairings

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