Bacon and Cheddar Pinwheels
Bacon And Cheddar Pinwheels is an moderately easy dinner. Made with 20 slices sandwich bread, 1 can condensed milk, 1/4 c. prepared mustard, 1 tsp. worcestershire sauce and 1 1/2 lb. bacon (use skinny kind), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Roll bread flat with rolling pin (4 pieces at a time).
In small bowl, combine milk, mustard and Worcestershire sauce.
Cut bacon slices in half.
Lay 3 halves closely together; place bread on top and spread approximately 1 tablespoon of milk mixture on top.
Sprinkle cheese on top of mixture.
Roll bacon around bread; secure each piece of bacon with a toothpick.
Chill.
π· Perfect Pairings
Complete your meal with these
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