Baby Cheese Cakes
Baby Cheese Cakes is an easy dinner. Made with 24 vanilla wafers, 2 - 8 oz softened cream cheese, 1/2 c. sugar, 1 tsp vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
With a mixer, mix cheese, sugar, vanilla, and eggs.
Place wafer in the bottom of cupcake paper, in a cupcake pan.
Pour cheese mixture on top of wafers 1/2 full.
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