Babe Ruth Bars
Babe Ruth Bars is an moderately easy dinner. Made with 6 c. corn flakes, 1 c. spanish peanuts (if whole, chop coarsely), 1 c. peanut butter, 1 c. white karo syrup and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Put first 2 ingredients into a large greased bowl.
Combine the next 4 ingredients in pan over low heat, stirring constantly with wooden spoon until shiny.
Pour over flakes and nuts and mix. Press gently into a 9 x 13-inch pan.
(Dampen or oil hands to prevent sticking.) Break up the Hershey bars over cookie base. Heat briefly in oven to soften; spread.
Cut into pieces while base is still warm.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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