B. J.'S Cake
B. J.'S Cake is an easy dinner. Made with 4 eggs, 1 box light brown sugar, 2 c. biscuit mix, 1 (3 1/2 oz.) can coconut and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine all ingredients.
Stir until well blended.
(Do not use mixer.)
Bake at 325Β° for 35 to 40 minutes in a buttered and lightly floured pan (9 x 13 x 2-inches).
Cool and cut into squares.
(This is easy, quick and good!) Yield
12 to 16 servings.
π· Perfect Pairings
Complete your meal with these
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