Avocado Cheese Dip

Name: Avocado Cheese Dip
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 1/2 c. shredded white Cheddar or Monterey Jack cheese; 1 ripe black avocado, peeled and seeded; 1 small onion; 1 clove garlic, crushed; 1 (3 to 4 oz.) can green chilies, drained, or jalapeos (if you like it hot)

Avocado Cheese Dip is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 1 1/2 c. shredded white cheddar or monterey jack cheese, 1 ripe black avocado, peeled and seeded, 1 small onion and 1 clove garlic, crushed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 (8 oz.) pkg. cream cheese, softened

1 1/2 c. shredded white Cheddar or Monterey Jack cheese

1 ripe black avocado, peeled and seeded

1 small onion

1 clove garlic, crushed

1 (3 to 4 oz.) can green chilies, drained, or jalapeos (if you like it hot)

👨‍🍳 Instructions

Combine all the ingredients in a food processor and process until very smooth.

Scrape into a pretty serving bowl and place the avocado seed in the middle.

Yield: About 5 cups (plenty for a good-size party).

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment