Avocado and Tomato Salad
Avocado And Tomato Salad is an moderately easy dinner. Made with 8 slices bacon, 3 tbsp. vegetable oil, 1 tbsp. vinegar, 1/2 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Fry bacon until crisp.
Drain and crumble.
Mix oil, vinegar, salt and pepper.
Pour over avocados and toss.
Stir in bacon, tomatoes and onion.
Cover and refrigerate for 2 hours (until very chilled).
Just before serving, spoon over salad greens with slotted spoon.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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