Autumn Soup
Autumn Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 3 c. water, 1 c. cut up carrots and 1 c. diced celery, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In large sauce pan cook and stir meat until brown.
Drain off fat.
Cook and stir onions and meat until onions are tender, about 5 minutes.
Stir in remaining ingredients except tomatoes.
Heat until boiling.
Reduce heat, cover and simmer 20 minutes.
Add tomatoes, cover and simmer 10 minutes longer or until vegetable are tender.
π· Perfect Pairings
Complete your meal with these
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