Autumn Fruit Cake

Autumn Fruit Cake

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Autumn Fruit Cake is an moderately easy dinner. Made with 2 sticks butter, 2 c. sugar, 5 eggs, 1 tsp. baking powder and 1 lb. box graham crackers, crumbled, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add eggs, one at a time.

Add other ingredients except nuts.

Mix thoroughly.

Add nuts.

Bake 1 hour at 325Β° in a tube pan that has been greased.

Set a small ovenproof container of water in oven during baking for moisture.

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