Aunt Ruth's Creamed Potatoes

Aunt Ruth's Creamed Potatoes

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Aunt Ruth'S Creamed Potatoes is an easy dinner. Made with 8 medium sized potatoes, 3 c. white sauce, salt and pepper, 1/2 c. chopped green onion and 1 tsp. herbs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Peel and boil potatoes until easily stuck with a fork.

Cool. Cut into cubes.

Set aside in a bowl.

Make white sauce.

Season with salt, pepper, green onion and herbs.

Add more to taste. Stir sauce over potatoes and mix well.

Pour into 9 x 13-inch pan. Bake at 325Β° for 30 minutes.

🍷 Perfect Pairings

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