Aunt Myrtles Fudge
Aunt Myrtles Fudge is an moderately easy dessert you can prepare in about 2 hours 14 minutes. Made with c. sugar, . unsweetened chocolate, butter or margarine, large can carnation milk and . corn syrup (white), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine sugar, chocolate milk and corn syrup.
Bring to a boil over medium heat, stirring once in a while.
Cover with lid and turn heat down for 3 minutes.
Uncover and cook until it forms a soft ball in a cup of cold water, about 10 minutes. When candy forms soft ball, remove from heat and stir in 1/2 stick of butter margarine.
Stir just enough melt butter.
Let cool until able touch bottom of pan.
Add vanilla; beat well.
Add nuts.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment