Aunt Mary's Potatoes
Aunt Mary'S Potatoes is an moderately easy dinner. Made with 6 to 8 medium-sized potatoes, cooked and cut into bite-size chunks, 1/2 lb. cheese (colby, cheddar), 1 tsp. prepared mustard, salt and 1 c. miracle whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients together and place into glass casserole dish.
Bake at 350Β° for 1/2 hour or until cheese melts.
Can microwave instead of baking.
Microwave on High until cheese melts and casserole is hot, about 5 to 7 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment