Aunt Lee's Garlic Cheese Grits
Aunt Lee'S Garlic Cheese Grits is an moderately easy dinner. Made with 1 c. grits, 1 garlic cheese roll, 2/3 c. milk, 1/4 lb. butter or oleo and 3 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook grits according to package.
While hot, stir in butter and cut up garlic cheese roll.
Let cool.
Add milk to eggs and stir into grits mixture. Pour into greased 2 quart casserole. Sprinkle top with grated cheese.
Bake in 300Β° oven for 30 minutes.
π· Perfect Pairings
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