Aunt Connie's Stew
Aunt Connie'S Stew is an moderately easy dinner. Made with 2 c. chicken, 1 lb. ground beef, 1 c. chopped onions, 2 cans creamed corn and 1 qt. tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil and debone chicken.
Brown ground beef and onions. Drain.
Stir all ingredients together in a large bowl.
Cook in a slow cooker for 3 hours on high.
π· Perfect Pairings
Complete your meal with these
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