Atlantic Pork Chops

Name: Atlantic Pork Chops
Ingredients: 4 pork chops; 2 tbsp. Wesson oil; 1 1/2 c. water; 2 tbsp. brown sugar; 1 tsp. salt; 1 c. uncooked regular rice; 1/4 c. diced celery; 2 (8 oz.) cans Hunt's tomato sauce with onion; 1/2 tsp. basil

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Atlantic Pork Chops is an moderately easy dinner. Made with 4 pork chops, 2 tbsp. wesson oil, 1 1/2 c. water, 2 tbsp. brown sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 pork chops

2 tbsp. Wesson oil

1 1/2 c. water

2 tbsp. brown sugar

1 tsp. salt

1 c. uncooked regular rice

1/4 c. diced celery

2 (8 oz.) cans Hunt's tomato sauce with onion

1/2 tsp. basil

👨‍🍳 Instructions

In large skillet, brown pork chops in hot oil at 375°.

Remove chops; add celery and cook lightly.

Drain fat.

Stir in remaining ingredients; add chops.

Bring to boil.

Simmer covered for 30 minutes.

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