Asparagus Supreme
Asparagus Supreme is an moderately easy dinner. Made with 4 c. fresh asparagus, cut up or 2 (8 oz.) pkg. frozen, 1 (10 oz.) can cream of shrimp soup, undiluted, 1/2 c. sour cream (to double, use only 3/4 c.), 2 tbsp. shredded carrots and 1 tsp. grated onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook fresh asparagus in boiling, salted water for 5 to 6 minutes (or cook frozen according to package directions).
Drain well.
Combine soup, sour cream, carrots, onion and pepper.
Fold in asparagus.
Turn mixture into a 1-quart baking dish.
π· Perfect Pairings
Complete your meal with these
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