Asparagus Salad
Asparagus Salad is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 3/4 c. mayonnaise, 3 tbsp. gelatin, 1 (14 1/2 oz.) can green asparagus and juice and 1/4 c. almonds, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat juice and dissolve gelatin and add all ingredients.
Pour into oiled molds to congeal.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment