Asparagus Rolls
Asparagus Rolls is an easy dinner. Made with 1 can asparagus spears (or cooked spears), 8 oz. cream cheese, 8 oz. blue cheese salad dressing and sliced bread, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese and salad dressing and place on flattened bread.
Remove crust on bread.
Roll and flatten bread with rolling pin.
Place one spear diagonally on bread.
Fold opposite corners of bread over spear; press closed.
Brush with melted butter.
Bake at 450Β° for 10 to 15 minutes or until lightly browned.
π· Perfect Pairings
Complete your meal with these
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