Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 2 (10 oz.) cans asparagus spears, cut into pieces, 2 eggs, 1 c. grated cheese and 1 1/2 c. whole milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain asparagus.
Place in a buttered casserole dish.
Beat eggs; add to milk.
Pour over asparagus.
Sprinkle cheese on top. Bake at 350Β° for 35 minutes or microwave 9 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment