Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 15 oz. can asparagus spears, 10 1/2 oz. can cream of mushroom soup, 1/2 c. shredded medium cheese, 1/4 tsp. pepper and 1/2 c. ritz cracker crumbs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain asparagus; place in shallow casserole dish; add mushroom soup, undiluted; pepper and cheese.
Place pats of butter on top. Sprinkle cracker crumbs over entire casserole.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment