Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 2 large cans asparagus pieces, drained, 1 can cream of mushroom soup, 1 small can evaporated milk, 1 (3 oz.) can french fried onion rings and 1 c. american or cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place asparagus in large baking dish.
Cover with cheese. Combine soup, milk and pimentos and pour over asparagus mixture. Bake at 350Β° for 30 minutes.
Place onion rings on top and bake 10 minutes more.
May add small can of mushroom pieces.
π· Perfect Pairings
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