Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 1 can asparagus, 1 can cream of mushroom soup, grated cheddar cheese and saltines, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Rub casserole with margarine.
Cover bottom of casserole with layer of broken saltines, next a layer of asparagus (1/2 can), a layer of soup (1/2 can) and a layer of grated cheese.
Repeat with saltines, asparagus, soup and end with cheese.
Pour juice from asparagus over this.
Bake at 400Β° for 20 to 30 minutes or until cheese melts and browns.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment