Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 2 cans asparagus, drain and reserve liquid, 1 stack ritz crackers, crushed (divided use), 1 can golden mushroom soup and 2 hard-boiled eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread 2/3 of crackers over asparagus in baking dish.
Mix reserved liquid with soup and spread over mixture.
Top with remaining cracker crumbs and dot with butter.
Bake at 350Β° for 25 to 30 minutes, until bubbly.
Top with sliced, boiled eggs and serve.
π· Perfect Pairings
Complete your meal with these
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