Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 1/2 stick melted margarine, 4 tbsp. self-rising flour, 2 c. milk, 2 c. grated cheese and 2 tall cans drained asparagus, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine margarine, flour and milk and cook until fairly thick. Remove from heat and add grated cheese.
Pour this mixture over drained asparagus.
Cook at 350Β° for 20 minutes.
Spread the top with cracker crumbs and brown.
π· Perfect Pairings
Complete your meal with these
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