Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 1 can chopped asparagus (14 oz.), 2 hard-boiled eggs, 1/2 can mushroom soup, 1 1/2 c. grated extra sharp cheese and 1 c. cracker crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease casserole generously.
Of crackers in dish.
Put asparagus and eggs in next layer. Slice butter and put on top.
Sprinkle red pepper or paprika on top. Bake 20 to 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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