Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with asparagus tips, 1 can cream of mushroom soup, 1/2 lb. pasteurized cheese, 2 tbsp. flour and 1/2 stick butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine juice from can of asparagus with mushroom soup and flour in casserole dish.
Spread asparagus over this.
Cut up cheese in slices and place on top.
Sprinkle with bits of butter. Put cracker crumbs on top and bake 45 minutes in 325Β° oven.
π· Perfect Pairings
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