Asparagus Bites
Asparagus Bites is an moderately easy dinner. Made with 2 jars kraft roka cheese spread (use 1 1/2 lb.), 1 can asparagus spears, 1 loaf sunbeam king bread, 1 tbsp. mayonnaise and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cut crusts off bread and roll flat with rolling pin.
Spread each piece of bread with the following mixture: Roka cheese, mayonnaise and egg.
Top each with an asparagus spear.
Roll each piece up and dip in melted butter; cut into 3 pieces.
Place on ungreased cookie sheet.
Bake at 350Β° for 15 minutes or until lightly browned.
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