Artichoke Dip in a Bread Basket

Artichoke Dip in a Bread Basket

⏱️ Ready in 56 min πŸ₯„ Prep 16 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 22 views

Artichoke Dip In A Bread Basket is an moderately easy baked good you can prepare in just 56 minutes. Made with (20 oz.) round loaf pumpernickel bread, (12 oz.) jars marinated artichoke hearts, drained and chopped, c. grated parmesan cheese, c. mayonnaise and c. shredded swiss cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Bread #Baked #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Cut top from loaf.

Scoop out center, leaving a 1/2-inch shell. Set shell aside.

Cut remaining bread into 1 to 1 1/2-inch cubes. Place on 15 x 10 x 1-inch jelly roll pan.

Broil 6-inches from heat (with electric oven door partially opened), 2 to 3 minutes, or until golden, stirring once.

Set aside.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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