Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 pkg. cheese sauce mix, 3/4 c. mayonnaise, 1/4 tsp. garlic powder and 1 (14 oz.) can artichoke hearts, drained and chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Spread in 8-inch pie plate.
Sprinkle with Parmesan cheese.
Serve with crackers.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment