Artichoke Dip

Artichoke Dip

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Artichoke Dip is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 pkg. cheese sauce mix, 3/4 c. mayonnaise, 1/4 tsp. garlic powder and 1 (14 oz.) can artichoke hearts, drained and chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients.

Spread in 8-inch pie plate.

Sprinkle with Parmesan cheese.

Serve with crackers.

Bake at 350Β° for 20 minutes.

🍷 Perfect Pairings

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