Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 (14 oz.) can artichoke hearts, drained and chopped, 1 (14 oz.) can chili peppers, drained and chopped, 1 c. mayonnaise and 1 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together well.
Bake at 350Β° for 30 minutes.
Serve with crackers or Fritos.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment