Artichoke Dip
Artichoke Dip is an easy snack you can prepare in just 32 minutes. Made with tall can unmarinated artichoke hearts, drained and chopped, c. mayonnaise, c. fresh parmesan and to 2 cloves garlic, mashed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together and sprinkle additional Parmesan on top.
Bake for 1/2 hour or until hot and brown on top at 350Β°.
Serve with French bread.
π· Perfect Pairings
Complete your meal with these
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