Artichoke Dip
Artichoke Dip is an moderately easy dinner. Made with 1 can artichoke hearts (not marinated), 1 small can chopped green chiles, 1 c. mayonnaise, 1 c. sour cream and 1 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in a casserole dish.
Cook at 350Β° for half an hour, stirring once halfway through.
Serve warm with French bread.
π· Perfect Pairings
Complete your meal with these
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