朝鲜蓟浸
Artichoke Dip is an moderately easy snack you can prepare in just 46 minutes. Made with artichoke hearts, chopped, c. mayonnaise, bunch green onions, chopped, c. + shredded mozzarella cheese and c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 做法
混合在一起。
上面放一包杏仁片。
350°烘烤30分钟。
与玉米片一起食用。
🍷 完美搭配
让这些佳品为您的餐食画龙点睛
💬 评论
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