Artichoke Dip
Artichoke Dip is an easy dinner. Made with 2 cans artichokes, drained and chopped, 1 c. real mayonnaise, tabasco sauce to taste, 1 (8 oz.) container parmesan cheese and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Place in lightly greased 2-quart casserole.
Bake at 350Β° for 40 to 45 minutes.
Should be lightly browned on top.
π· Perfect Pairings
Complete your meal with these
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