Artichoke Dip
Artichoke Dip is an easy dinner. Made with 2 pkg. frozen artichoke hearts, 8 oz. mozzarella, shredded, 1 c. parmesan cheese, 1 c. mayonnaise and garlic powder and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain artichokes well. Bake at 325Β° uncovered for 30 minutes. Bake in shallow 2-quart Corning Ware dish or 9-inch glass pie plate.
Dip with Bagel chips or crackers.
π· Perfect Pairings
Complete your meal with these
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