Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 can artichokes, 1 (8 oz.) jar mayonnaise, 1 small can (1 1/2 oz.) parmesan cheese and sprinkle garlic salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain artichokes and mash with fork, add other ingredients and mix well with spoon.
Put in baking dish or pie pan and bake at 350Β° for 25 minutes.
Serve hot with Wheat Thins or similar cracker.
π· Perfect Pairings
Complete your meal with these
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