Artichoke Dip
Artichoke Dip is an easy dinner. Made with 1 1/2 c. mayonnaise, 1 1/2 c. parmesan cheese, 2 cans progresso artichoke hearts, drained and quartered (not marinated) and garlic powder to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together mayonnaise and cheese.
Add hearts and garlic powder.
Spread in a glass pie plate.
Sprinkle with plenty of Parmesan cheese and dashes of paprika for color.
Bake at 350Β° for 20 minutes or until bubbly.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment