Artichoke Casserole
Artichoke Casserole is an moderately easy dinner. Made with 2 (15 oz.) cans artichokes, quartered, 1 tsp. basil, 1 tsp. oregano, 1 tsp. garlic, minced and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place hearts in casserole; sprinkle with next 5 ingredients. Add soup; stir to coat.
Mix together oil and bread crumbs. Sprinkle over top.
Bake at 375Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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