Arnie's Mother-in-Law's Lemon Chiffon Cheese Cake
Arnie'S Mother-In-Law'S Lemon Chiffon Cheese Cake is an moderately easy dinner. Made with 1 stick margarine, 2 1/4 c. graham cracker crumbs, 2 heaping tbsp. powdered sugar, 2 (11.2 oz.) boxes jell-o no bake real cheese cake mix (with graham cracker crumbs) and 2 boxes dream whip (use only 3 pkg.), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Melt margarine; blend with graham cracker crumbs and powdered sugar.
Reserve 1/8 cup mixture.
Press remaining mixture around sides and bottom of 14 x 9 x 2-inch pan.
π· Perfect Pairings
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