Armenian Rice
Armenian Rice is an moderately easy dinner you can prepare in about 1 hour. Made with strips bacon, chopped, beef consomme, butter, water and small onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Fry bacon pieces.
Add butter; saute onion pieces until golden brown.
Add rice; saute 3 minutes.
Put in a 2-quart casserole dish.
Add consomme and water.
Cover and bake at 350Β° for 1 hour. Serves 6 to 8.
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