Arkansas Cake
Arkansas Cake is an easy dinner. Made with 1 white or yellow cake mix, 1 1/2 c. chopped nuts, 1 can eagle brand condensed milk, 1 can crushed pineapple and 1 carton cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake according to package directions.
Add nuts.
Bake in a 9 x 13-inch pan.
While cake is still hot, poke holes in cake with fork.
Pour Eagle Brand milk on top while still hot.
Spread crushed pineapple and juice on top.
Cool completely.
Top with Cool Whip.
Keep refrigerated.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment