Aria Pork Chop Dinner

Aria Pork Chop Dinner

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Aria Pork Chop Dinner is an moderately easy dinner. Made with pork chops, raw rice (2 tbsp. for each pork chop), 1 large can whole tomatoes, mushrooms (fresh or canned) and green peppers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sear pork chops quickly on both sides.

Put seared pork chops in a 13 x 9 x 2-inch baking pan (greased).

Place rice on each pork chops.

Top with mushrooms, green bell peppers, onion, salt and pepper.

Now take your whole tomatoes and open it up like a flower and place over the top of each pork chop.

Pour remaining juice in baking pan.

Optional toppings are

Parmesan cheese or sharp Cheddar cheese.

Place your Aria Pork Chops, covered, in the oven at 350Β° for about 30 minutes.

Uncover and bake another 10 or 15 minutes or until tender.

🍷 Perfect Pairings

Complete your meal with these

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