Apricot Salad
Apricot Salad is an moderately easy dinner. Made with 1 large or 2 small pkg. apricot jell-o, 2 c. boiling water, 2 c. cold liquid, 1 (3 oz.) can peaches, drained and mashed and small marshmallows, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix Jell-O, boiling water, cold liquid and peaches.
Pour into 9 x 13-inch pan.
Cover with small marshmallows.
Let set until firm in refrigerator.
Blend cream cheese and pineapple.
Make Dream Whip according to instructions on the box.
Fold into cream cheese mixture.
Spread over top firm jello.
Top with cherries. You can also use strawberries and strawberry jello.
π· Perfect Pairings
Complete your meal with these
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