Apricot Salad
Apricot Salad is an moderately easy dinner. Made with 1 large apricot jello, 1 c. small marshmallows, 2 c. cold water, 1 (no. 2) can crushed pineapple, drained and 2 sliced bananas, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve gelatin in 2 cups hot water, add marshmallows and 2 cups cold water.
Stir until cool.
Drain pineapple to save juice. Add pineapple and bananas to gelatin.
Let set until firm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment