Apricot Salad
Apricot Salad is an moderately easy dinner. Made with 1 box apricot jello, 2 c. hot water, 1/3 c. sugar, 2 c. marshmallows and 1 can pineapple (large), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix jello and 1/3 cup sugar in hot water, then add marshmallows.
Sit in refrigerator.
When it starts to sit, stir in the drained pineapple and 3 bananas.
Put in long, flat dish to jell.
π· Perfect Pairings
Complete your meal with these
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