Apricot Nut Bread
Apricot Nut Bread is an moderately easy dinner. Made with 1 c. dried apricots, 1 c. sugar, 1 egg, 1/4 c. water and 1/2 c. orange juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover apricots with water; let stand 30 minutes.
Drain and dice.
Mix sugar, butter, egg and orange juice.
Sift dry ingredients; add with nuts to sugar and egg mixture.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment