Apricot Nectar Pound Cake
Apricot Nectar Pound Cake is an easy dessert you can prepare in just 32 minutes. Made with . pillsbury white cake mix, c. crisco oil, eggs and small can apricot nectar minus 1/2 c. for glaze, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Prepare cake mix as directed on package.
Mix together and put in Bundt pan.
Bake at 350Β° until springs back when touched.
π· Perfect Pairings
Complete your meal with these
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