Apricot Mist
Apricot Mist is an easy dinner. Made with 1 (46 oz.) can apricot nectar, 1 (46 oz.) can pineapple juice, 3 (6 oz. each) cans frozen concentrate for limeade and 3 (28 oz. each) bottles ginger ale, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine apricot nectar, pineapple juice and concentrate for limeade in a punch bowl; stir in ginger ale.
Make a ring with punch and add lime slices or whole strawberries (or if you prefer, add ice cubes).
Float a few lime slices and whole strawberries on top.
Makes about 50 punch cup servings.
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