Apricot Glazed Pork Chops
Apricot Glazed Pork Chops is an moderately easy dinner. Made with 1 c. apricot preserves, 1 bottle (8 oz.) russian salad dressing, 1 pkg. (1-1/4 oz.) onion soup mix, 1/4 tsp. garlic powder and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In medium saucepan, combine all ingredients except pork chops.
Simmer uncovered 10-15 minutes.
Fry or bake pork chops.
Arrange in baking dish.
Cover chops with sauce.
Bake until hot in 300Β° preheated oven about 20 minutes.
Makes 4-6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment