Apricot Cake
Apricot Cake is an moderately easy dinner. Made with 2 c. flour, 1 tsp. soda, 1 c. buttermilk, 1 c. nuts and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, soda and salt in a large mixing bowl.
Beat eggs, oil, sugar and milk.
Mix well, then add preserves, nuts and vanilla.
Mix well.
Bake in sheet pan at 350Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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